
Crispy Potato Curry Bowls
- 55 min
- β β¬2.24
- 2 servings
- Easy
chickpeas, broccoli, and potatoes: a straightforward vegan combination for an everyday dinner.
Estimates per serving for 2 people. Check labels if you have allergies. BundeslebensmittelschlΓΌssel (BLS) 4.0. Calculation and sources.
Allergens
- gluten
- soy
Equipment
- oven
- stove
Prepare
Pat potatoes dry and cut into 1 cm cubes
Pat potatoes dry and cut into 1 cm cubes.
Cook
Wash broccoli and cut into 2 cm florets
Wash broccoli and cut into 2 cm florets. Peel the stalk and finely dice it.
Drain chickpeas in a sieve
Drain chickpeas in a sieve, rinse and drain thoroughly.
Preheat the oven to 200Β°C conventional
Preheat the oven to 200Β°C conventional. Toss potatoes, chickpeas, mild curry powder with rapeseed oil and spread on a tray.
Roast for 20 minutes
Roast for 20 minutes, turning halfway; check that the pieces are fork-tender.
Bake broccoli
Add the prepared broccoli to the same hot tray and turn in the oil already there. Bake for 15 more minutes until all pieces are fork-tender.
Put couscous in a heatproof bowl
Put couscous in a heatproof bowl; Pour over an equal volume of boiling tap water, cover and leave off the heat for 5 minutes Fluff with a fork.
Wash and halve lemon
Wash and halve lemon. Remove seeds; squeeze the juice from citrus fruit.
Mix unsweetened soy yogurt alternative
Mix unsweetened soy yogurt alternative, lemon juice thoroughly in a separate bowl.
Mix unsweetened soy yogurt alternative continue
Add tap water a spoonful at a time if needed for a spreadable or pourable sauce; set aside until assembly.
Season with iodised salt
Season with iodised salt, black pepper now and mix thoroughly before serving.
Divide the cooked base couscous between the servings
Divide the cooked base couscous between the servings. Arrange the already prepared potatoes, chickpeas, broccoli alongside.
Finish
Mix unsweetened soy yogurt alternative (II)
Spoon over the sauce already made from unsweetened soy yogurt alternative, lemon juice; do not make an additional batch.












