Updated

Sesame Broccoli Tofu Rice

  • 50 min
  • β‰ˆ €2.94
  • 2 servings
  • Easy

firm tofu, broccoli, and white rice: a straightforward vegan combination for an everyday dinner.

Calories692.6 kcal
Protein39.7 g
Fat26.5 g
Carbs
Fiber
See all values in the app

Estimates per serving for 2 people. Check labels if you have allergies. BundeslebensmittelschlΓΌssel (BLS) 4.0. Calculation and sources.

Allergens

  • soy
  • gluten
  • sesame

Equipment

  • stove

Prepare

1

Pat firm tofu dry and cut into 1 cm cubes

Pat firm tofu dry and cut into 1 cm cubes. Wash broccoli and cut into 2 cm florets.

Cook

2

Peel the stalk and finely dice it

Peel the stalk and finely dice it. Peel fresh ginger and mince finely.

3

Rinse spring onion

Rinse spring onion, trim off the roots and thinly slice.

4

Rinse white rice

Rinse white rice; Bring to the boil with twice its volume of tap water, cover and cook on low for 15 minutes Rest off the heat.

5

Covered

Covered, for 5 minutes. Use the tap water listed in the ingredients for this; top up with tap water if needed.

6

Heat rapeseed oil in a pan over medium heat

Heat rapeseed oil in a pan over medium heat. Add firm tofu and fry for 9 minutes, stirring regularly.

7

Until softened and lightly browned

Until softened and lightly browned. Remove the cooked firm tofu from the pan and set aside on a plate.

8

Brown broccoli

Add broccoli to the same pan and fry for 8 minutes, stirring, until cooked through. Lower the heat.

9

Cook fresh ginger

Add fresh ginger and stir for just 30 seconds until fragrant; do not let it darken. Add soy sauce to the same pan and stir well.

10

Bring to the boil

Bring to the boil, then cover and simmer gently for 1 minute until the firm ingredients are tender, stirring occasionally.

11

Return the already cooked firm tofu

Return the already cooked firm tofu, broccoli, soy sauce, fresh ginger to the same pan and gently toss with the hot sauce for 1 minute.

12

Season with iodised salt

Season with iodised salt, black pepper, sesame seeds, spring onion now and mix thoroughly before serving.

Finish

13

Divide the cooked base white rice between the servings

Divide the cooked base white rice between the servings. Arrange the already prepared firm tofu, broccoli alongside.

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