Updated

White Bean Pasta Primavera

  • 40 min
  • β‰ˆ €2.32
  • 2 servings
  • Easy

white beans, broccoli, and courgette: a straightforward vegan combination for an everyday dinner.

Calories750.3 kcal
Protein35 g
Fat15.2 g
Carbs
Fiber
See all values in the app

Estimates per serving for 2 people. Check labels if you have allergies. BundeslebensmittelschlΓΌssel (BLS) 4.0. Calculation and sources.

Allergens

  • gluten

Equipment

  • stove

Prepare

1

Drain white beans in a sieve

Drain white beans in a sieve, rinse and drain thoroughly.

Cook

2

Wash broccoli and cut into 2 cm florets

Wash broccoli and cut into 2 cm florets. Peel the stalk and finely dice it.

3

Clean courgette and cut into 5 mm slices

Clean courgette and cut into 5 mm slices. Wash red sweet pepper.

4

Remove the stem and seeds

Remove the stem and seeds, and cut into 1 cm pieces. Peel garlic and mince finely.

5

Cook wholegrain pasta

Cook wholegrain pasta in plenty of boiling tap water for 10 minutes until al dente. Reserve a cup of cooking water.

6

Then drain

Then drain. Use the tap water listed in the ingredients for this; top up with tap water if needed.

7

Heat rapeseed oil in a pan over medium heat

Heat rapeseed oil in a pan over medium heat. Add broccoli, red sweet pepper and fry for 6 minutes.

8

Stirring regularly

Stirring regularly, until softened and lightly browned. Add courgette to the same pan and fry for 4 minutes, stirring.

9

Until cooked through

Until cooked through; Lower the heat Add garlic and stir for just 30 seconds until fragrant; do not let it darken.

10

Add white beans

Add white beans, frozen peas to the same pan and fry for 4 minutes, stirring, until cooked through.

11

Wash and halve lemon

Wash and halve lemon. Remove seeds; squeeze the juice from citrus fruit.

12

Season with iodised salt

Season with iodised salt, black pepper, lemon juice now and mix thoroughly before serving.

Finish

13

Divide the cooked base wholegrain pasta between the servings

Divide the cooked base wholegrain pasta between the servings. Arrange the already prepared white beans, broccoli, courgette, red sweet pepper, frozen peas alongside.

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