Apple Almond Breakfast Couscous
- 18 min
- β β¬1.04
- 2 servings
- Easy
apple, couscous, and soy milk: a straightforward vegan combination for an everyday dinner.
Estimates per serving for 2 people. Check labels if you have allergies. BundeslebensmittelschlΓΌssel (BLS) 4.0. Calculation and sources.
Allergens
- gluten
- soy
- tree nuts
Equipment
- stove
Prepare
1
Cut apple into even bite-size pieces
Cut apple into even bite-size pieces.
Cook
2
Bring soy milk to the boil
Bring soy milk to the boil, pour it over couscous, cover for 5 minutes and then fluff thoroughly with a fork.
Finish
3
Divide couscous and soy milk evenly between the serving plates
Divide couscous and soy milk evenly between the serving plates or bowls, add apple, almonds, and chia seeds, and serve immediately.
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